So we went to China House on 11 Oct, first day of their Korean food festival. The parking guy at the hotel said that if I allow him to park, it would be free, however, if I insist on parking myself, it would cost me ā¹200. I said you only park. China House is on first floor. The moment we reached, we were welcomed warmly as if they were waiting for us. We sprung them a surprise that we would like to have a vegetarian Korean meal. The hostess was stumped and the chef had to be called. Koreans donāt eat vegš. Anyway, he tailored a menu for us. Names are hard to remember, but there was soup, appetiser and main course. Before that the gave welcome drink and some munchies. The cocktails were being served as per customerās Chinese birth sign. I turned out to be rat and wife dragon. š«£. How do the Chinese know the home secret?! Food was good. The taste was much different from routine Chinese or Japanese food. Probably different oil. If you love spicy food, it may disappoint you a bit and you will have to eat sauces. I loved the mildly sweet taste. I was told that the taste was of fermented chilly. We were made to feel like royalty and were charged also like royalty. Overall a worth...
Ā Ā Ā Read moreI had a fantastic dinner with my family at this China house! From the moment we walked in, the ambiance was cozy and welcoming. The food was absolutely deliciousāeach dish was bursting with authentic flavors and perfectly cooked. We especially loved the vegetable pot fried rice, which was a real standout.
What truly made our evening special was our waitress, Geeta. She was incredibly friendly, attentive, and made sure everything was just right throughout our meal. Her warm personality and excellent service added so much to our experience.
Highly recommend this place for anyone looking for a memorable meal and top-notch service. Weāll definitely be...
Ā Ā Ā Read moreāļø #ChinaHouse: memorable experience @hyattregencylko š We started with iced peach tea (on the house) and ended with warm black Chinese tea. In between we had #bao, soup, #dimsum, fried rice, noodles and clay pot vegetables
ā¤ļø Tea making ceremony by Sanjily of Nagaland. The tea was on the house after a sumptuous dinner, thanks š . . . . . #foodweeat #tea #teamakingceremony #chinesetea #chineseblacktea #teamaker #teamaking #chai #kali #nagaland #chineseteapot #chineseteaceremony #china #chinesedrink #chinesefood #lucknow #lucknowfood #lucknowfoodie #lucknowfoodies #food #foodie #foodies #foodphotography #foodblogger...
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