It is located in one of the busiest blocks of food paradise for Medanese cuisine food lovers. This restaurant serves varieties of Chinese food (cooking) and dim sum too. I had dim sum with my family for our tea break yesterday afternoon; most of the dim sums taste appropriately (hand-made & taste fresh). I love their Prawn Hargow (Hakau Udang), the Salted Egg Pao (Bakpao Telor Asin), and Prawn Cheong Fun (Cheong Fun Udang). Would definitely be back for another session of dim sum with my family & friends. Thanks to the kind owner, they even arranged a complimentary Daosar Pao - black bean Pao (bakpao dao sar) delivered to our table for my children. It was such a delightful surprise to us. Will definitely come back here to try their ala carte Chinese Cooking and more Dim Sum. They had all you can eat Dim Sum too ..for the AYCE & dim sum lovers, perhaps you can consider to drop by here to try their dim sum and...
Read moreFood: 4/5 Ambience: 3/5 Service: 5/5 Price: 5/5
Parking: 3/5 Waiting time: 3/5
Will try a calcucaltion based from Local Guide, with this section, perhaps it will helps people more on selecting the restaurant.
Overall, the food here is good, we came in the morning, had some Dimsum, the taste is pretty decent, yet as some reviewers said the waiting time is damn long, well if you come not with a hungry stomach, I think it's okay to wait for 15 mins for the first menu to come, right?
When we came, not much people there, only a group of old people coming with their friends having coffee and chit chat.
Price, we ordered almost like 10 dishes, and the total price is only Rp. 208,000, not expensive since it has not service and tax charge.
A place...
Read moreAll you can eat dimsum, noodles, and porridge plus tea or iced tea (unsweetened) for only 100k all in (per 20 January 2019) for 1,5 hour. There's also buffet table on weekends and a must try item from the buffet table is the soup, it's asparagus soup with real crab meat that you can savour to your heart content. For the dimsum you have to order first, but the service is quick. My best pick are the salted-egg-filled-bun, shumai, hakao, lomakai (glutinous rice filled with pork and salted egg wrapped in lotus leaf), braised chicken feet, and also the fried prawn dumpling served with mayo. Over all no other restaurant can beat the price Leong Seng seafood offers. Price to performance and taste is...
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