Rumah Makan Sari Sanjaya — Restaurant in Jakarta

Rumah Makan Sari Sanjaya in Kelapa Gading is a standout destination for those craving authentic Indonesian cuisine, particularly renowned for its extensive pempek offerings. The restaurant caters to both pempek enthusiasts and those looking to explore other delicious Indonesian dishes. The variety of pempek available here is impressive, with each piece crafted to perfection, boasting a texture that is just right and a savory flavor that truly stands out.

Beyond its celebrated pempek, Sari Sanjaya offers a wide range of desserts that are sure to please any sweet tooth. The selection includes traditional Indonesian favorites like srikaya, talam ijo, klepon, bugis, jongkong, and ketan duren. Each dessert is praised for having just the right level of sweetness, providing a satisfying end to any meal.

For those who may not be in the mood for pempek, the restaurant also offers alternative options such as pindang, seafood, and various styles of nasi goreng. This diverse menu ensures that there is something for everyone, making it a perfect spot for group gatherings where different tastes can be accommodated.

Diners often highlight the pleasant atmosphere of Sari Sanjaya, noting that it provides a comfortable setting that complements the delicious food.

Rumah Makan Sari Sanjaya offers a comprehensive culinary journey through Indonesian cuisine. Its impeccable pempek, delectable range of desserts, and variety of alternative dishes make it a must-visit for anyone exploring the culinary delights of Jakarta. Whether you’re a local or a tourist, this restaurant promises a memorable and satisfying...

Sari Sanjaya or Warung pempek Apy Palembang is a restaurant for special signature dishes from Palembang of South Sumatra. Such as Pempek (Fish Cake) with many variants such as Kapal Selam (Submarine) a kind of fish cake with an eeg inside. Lenjer (pempek in long cylindrical shape that similar to sausage) and others are known as Pempek Kulit, Pempek Keriting, Pempek Adaan and more. Those dishes could be served in fried or in steamed way. If you want to try something else which is saucy there's Pempek Model, Pempek Tekwan, and Pindang Ikan Patin, Pindang Iga, Pindang Ayam. For drinks menu, besides hot tea, there're ice kacang, ice cendol, etc.

After eating you can find something else to take home like fish crackers,...

To be honest, we went here beacuse of the main competitor (212 Wiro Sableng) is full. We expect the service and the food is on par with the competitor, but unfortunately this restaurant didn't deliver. The waiting time for each item ordered is considerably long. The sauce of the grilled fish is only one option, meanwhile they listed five different optional sauces for the fish. My GF had to wait 10 minutes for iced tea. The server is on standby near you but their eyes are fixated on their mobile phone screen. They didn't bother offering refills to your drink, unless you asked for it. Food was OK, but the grilled squid was undercooked. Having a dinner once here is...