Joglo Bar & Restaurant — Restaurant in Kecamatan Karangasem

Wow, while we were wandering along the Jalan (road) we discovered the Joglo (something classic), did a quick google look and decided to come back for dinner. We were not disappointed, very very good. We had 2 Starters, shared an Entree, 2 Mains and shared a Dessert and all were outstanding. The starters, special (not on the menu) order of Urab Salad and a more classic Tomato Soup, Entree of 4 Chicken Satay's (we ate 2 before the photo), Mains consisted of Chicken Cordon Bluè served with side compliment vegetables (the mash potato was sensational), and Seafood Spaghetti Aglio Olio (beutifully rich in olive oil), and finishing with Caramelised Banana (kind of like a banana split). Thoroughly enjoyed every mouthful..... Kudo's (well done) to Chef Kadek Suardika, amazing tastes and flavours. The floor staff service was extremely attentive and prompt. The Balinese atmosphere and decor, very good, similar to another restaurant a few doors down that we frequent (see my other reviews for the name). To the owner, Ibu Wayan, you have an excellent restaurant and after chatting with you, well done for continuing this restaurant after your loss. Reopened after the Pandemic and rebuilding the clientelle all over again, an arduous task, so Kudo's to you 🙏. Overall, a wonderful experience, we will return when on our next off days in Candidasa. To my readers and followers, please give this restaurant an opportunity to tantalise your taste-buds....I am sure you will enjoy (check out the...

Delicious Food at Unbelievable Prices.

Wow oh wow! If you are looking for authentic Balinese cuisine with depth of flavour and the freshest of ingredients then go no further than Joglo's.

We had our second lunch here today and we loved the whole experience both times. I had the freshest of mahi-mahi (see photo) served with amazing chilli and spices, The green bean and fresh grated coconut accompaniment was superb, and it came with rice. It was heavenly.

We both opted for the fried banana classic dessert. Joglo's adds fresh coconut to the batter which gives it a crunchy and tasty finish.

The setting is a Javanese carved open air garden restaurant and the service by Elu and Ayu on each day was excellent.

The prices were unbelievable for the quality of the meals.

I would make Joglo's your first and last stop for excellent Balinese cuisine...

Joglo is the perfect place to discover Balinese Specialties! We have been to Joglo more than 5 times during our stay in Candidasa. Wayan Gunarsa and her staff are sooo welcoming and truly do their best to please customers. All of this in a vey fine Balinese style. Wayan cooks with passion and ingredients she carefully selected. We tried most of the Balinese specialties on the list and enjoyed all of them: sate ayam, curry ayam, mie goreng, bebek betutu, rendang …etc. Desserts and local wine selection were a really good surprise as well. Last but not least Wayan knows how to adapt the level of spice to European taste so the experience is always enjoyable 😁 We recommend without a doubt and will go there again during our next visit to Bali (soon...