This is one of best restaurants arou d Naqsh-e Jahan Square. In busy hours there might be a wait. It offers traditional kebab dishes, but also some traditional cuisine that are not commonly served in other restaurants (for example Koofte Berenji - rice meat ball). There are also a few options for vegetarians (e.g Mirza Qasemi - barbecued & smashed obergin mixed with tomato and egg). Their manu has English translations and the prices are fair for the quality you get. I often visit here when I am in Isfahan. The interior design of the restaurant (with colorful traditional glasses and wood works give it an...
Read morevisited Naghshe Jahan Restaurant in Isfahan with high expectations, but sadly the food was awful. The only dish that was somewhat acceptable was the Fesenjan, but the Beryooni was terrible and the kebabs were served cold. Although the staff were friendly and the atmosphere was nice, the poor quality of the food completely ruined the experience. I definitely do not recommend this place to anyone looking for authentic and tasty traditional food. Overall, I rate it...
Read moreThe food here is good but not worth the price. The location is good and the interior design is beautiful. However the mirror ceiling needs repairing. We had shishlik and Gardan with rice and also khoresht mast. The meat was delicious. I felt like it was very fresh and well cooked but the rice was awful. Khoresht mast was also good. However I think it's overpriced and I've had much better food at a much better location for a way...
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