Blazers — Restaurant in County Donegal

Turkey and Ham with Stuffing Par Excellence.

I popped into Blazers today and decided on the Turkey and Ham for lunch. The turkey stuffing was completely off the scales and exceeding normal standards. The red wine gravy was magnificent. Everything about the meal was very refreshing. The restaurant manager Krzysztof is a real professional and goes above and beyond what is expected to make your visit memorable. The executive chef Joko is the real deal in the kitchen.

Well done. I'll be Back.

Kevin Lynch Old...

My family had lunch at your restaurant Blaze this afternoon. It was NOT a memorable experience. We could not order a whiskey sourbecause there was no bartender until 3pm,however others in our party were able to get a beer & Jameson & coke. Why was that? The fish & chips were obviously from frozen & horrible as were the burgers. I did ask the waitress if the fish was frozen, her response was "good question, I don't like fish " & dismissed us altogether. Sorry to say I will not be recommending this...

Don't go here if you have somewhere to be. 45 minutes to get lunch except for a USA group that got theirs in 10 minutes when they walked in after other people. The food tasted lovely but several patrons walked out after a couple of mouthfuls to get back on their bus. Must do better or tell us it will be...