Homey yet upscaled Israeli food in a cozy atmosphere in Haifa’s most vibrant neighborhood - a real keeper! This is the kind of restaurant you can go to every night and know that the food will be excellent without fail.

Some of the standout dishes were the cauliflower tabbouleh, the crab gnocchi and the basque cheesecake with homemade strawberry jam. The one fault with the cheesecake is that a basque is meant to be exceedingly creamy, while this one was slightly too firm. But it was still a delicious dessert and I’d have it again!

In short, a lovely neighborhood bistro with great service and reliable food. I’d recommend booking in advance as it’s a popular place.