Sabich is Israeli street food, a third cousin to eating a felafel. If you eat Sabich you have your favorite place and you tend to be militant about defending it as the best.
The best way to tell how good a Sabichiya will be is how long you have to wait on line to be served. The longer you wait the more popular the place is and the fresher the fixing will be.
If you go to HaSabichiya on Rechov Shamai be prepared to wait a while on line( there are always friendly people to chat with) and be prepared to get a pita stuffed with very fresh and very tasty ingredients. You will be full when finished and you...
Read moreThe local consensus is that this is the best sabich in Jerusalem, and it's absolutely a valid claim. The same gentleman has been making sabich sandwiches for years, catering to both ordinary people and celebs. Friendly service, delicious food, great atmosphere. This is arguably the only sabich in the country that can rival Oved...
Read moreThis is the best Sabich in Israel. Yigal, the owner, is a Sabich artist. Whether you're local and you love Sabich or you're a tourist and you have no idea what it is - this is a must go-to place in Jerusalem. Hands down, one of the culinary staples of the city. You'll believe me when you see the...
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