Ristorante Osteria Kursaal — Restaurant in Ascoli Piceno

We have enjoyed many meals at Ristorante Osteria Kursaal through the years, when we lived in Ascoli and returned to visit. Now that we have moved back to the city again, we were delighted not only to find it still in business and thriving, but that the menu, service and quality are unchanged. The same genteel owner, an expert sommelier, helps pick the perfect wine. We recently dined with friends and reserved in advance the special and unique fondue borguignonne - a fun and interactive experience and we all had a great time. It is pricier than the usual menu items and must be booked a few days in advance but so worth it. The super-tender meat, all the sauces to accompany it prepared in-house, the wine, and the homemade desserts made for a perfect Sunday pranzo experience...

Genuinely the warmest friendliest of places. Lucio is very well known in the region for his wine knowledge. A very prominent sommelier with his daughter following in his footsteps. Exceptional knowledge of the wine industry The food is just exceptional. And the best olive ascolani ever had. A must stop eat! Always have the best service and amazing food. Tripe was outstanding. A true gem. A must restaurant if ever in...

Perfetto! Ci sono andato lunedì perché la maggior parte dei locali erano chiusi, allora decisi di andare qui, al Kursaal, un locale storico che però ha cambiato posizione , una zona storica di Ascoli , in una delle famose Rue. Cibo ottimo, primi eccezionali e secondi idem . Per non parlare del Goulash , sembrava di stare in trentino! Ambiente accogliente , ed il proprietario, Lucio cordiale e gentile ! Ormai sono 3 giorni di seguito che ci andiamo , e sicuramente continueremo. Prezzo giusto e abbordabile . Enoteca incredibili, cura per la persona al top...