Le Vigne Bio — Restaurant in La Morra

We made a reservation for this restaurant as we weren't sure how busy it would be the day before the Mangialonga. We were greeted warmly and given the choice of eating indoors or outdoors. We chose the outdoor terrace. By the end of the evening, every table was taken!

The food menu is limited, but still has a lot of choice. We went for both tajarin dishes for primi and the Fassona steak for the secondi. Everything was excellent and we enjoyed matching these with some of the wines by the glass.

Special thanks to our server Ina (apologies if this is misspelled). She was very friendly and helpful in explaining the dishes and the wine menu. She also helped my partner practice his beginner's Italian.

I would recommend making reservations, especially if you'd like an outdoor table. Saying that, a couple of walk-ins did get lucky with tables on the terrace. We enjoyed the ambiance of the square with the buzz of other diners round us. Thanks for a...

We visited this restaurant on November 2024 and overall we enjoyed the experience here. Staff were very friendly, warmly welcoming us and our puppy. Food was great and the price-quality good.

I recommend reserving a table in advance as especially during the week-ends and peak holiday season it is very busy.

Unfortunately at the time of my visit this place did not accept American Express credit card (they complained about high commissions but charging €20 for a second dish or €10 for a glass of wine is not enough to repay those couple of...

Found this place walking around town and stayed to try the tajarin al tartufo and it was deliiiiicious, costed 19€ and was so worth it! And my boyfriend had the tajarin al ragu, very tasty as well. Don’t leave without trying the tiramisu, was PERFECT, light and with all the flavors (I’m biased because I’ve been eating tiramisu everyday in this trip, and it was delicious!!!). For a couple we spent around 50€, great...