If you’re looking for something memorable, trust me—the salmon pancake is a must-try. While it was a bit on the salty side, I was genuinely surprised by how perfectly cream cheese, salmon, and pancake combine. It’s a creative twist that works amazingly well!
The appetizers were fantastic, especially since they were complimentary. They added a special touch to our dining experience and set the tone right at the start.
I also ordered the peach tea, which tasted much more like a fresh, sweet peach juice than a traditional tea. It was refreshing and complemented the food nicely.
Beyond the food, the café itself stood out. It was undeniably cute, and the decorations were thoughtfully arranged, giving the place a welcoming and cozy atmosphere.
From inventive dishes to a charming ambiance and excellent hospitality, this café delivers on both food and vibes. Would definitely recommend for a...
Read moreI loved this place, especially the atmosphere. It is cozy and peaceful.
The waiters are really kind, the service is fast and accurate.
I think the quality for the price is high. We paid 8 eur for the drinks and 3 eur for the aperitivo per person. The food and drinks have high quality.
I would come again to this place.
My only complaint is air quality, I think that they can improve the ventilation in the place. Because, when they cook some snacks and aperitifs, the air quality...
Read moreIl locale si trova proprio all’angolo di viale Umbria con via Plinio, praticamente al lato dello storico Bar Basso. L’ambiente è gradevole e ben studiato con mobili e oggetti vintage, i gestori simpatici e gentili. Purtroppo le mie impressioni sul cibo non sono altrettanto positive, almeno per quanto riguarda il brunch domenicale. I piatti sono fondamentalmente delle fette di pane tostato o panini piuttosto piccoli farciti con pochi semplici ingredienti. Il mio ad esempio era composto da una fetta di pane in cassetta con sopra una crema a base di avocado, mezzo uovo sodo colorato di rosa e una micro porzione di hummus a parte, il tutto anticipato da una porzione di triangoli di mais con formaggio fuso. 20 euro per un piatto del genere è davvero tanto, in un brunch devi offrire anche un dolce, caffè e ben altro. Se poi ai 20 euro aggiungi il prezzo dei drink e del dessert si sale parecchio. Insomma un angolo di una Milano piacevole ma poco generosa col cliente. Alla fine esci e hai...
Read more