Bar Basso — Restaurant in Milan

After changing subways and walking for 10 minutes, I was lucky to find it open on the day after Christmas. I wanted to check out their Negroni sbagliato (or Negroni Wrong), with champagne instead of gin, which is claimed to have had its origins here- as mentioned by fellow LA traveler..

Bar was OK, Negroni for 11 Euros was pricey but cheaper compared to 15 Euros Aperol Spritz at Rooftop of the department store in front of Duomo.

What I enjoyed the most- was the familial atmosphere. Bartenders knew almost every customer and had a small talk. Single lady came for a cappuccino, couples enjoyed their orange juice and coke in a small glass bottle, some locals were seen sipping wine. Even super seniors came and enjoyed their time.

What I did not like was the hygiene. Bartenders, although in impeccably white ironed shirts and ties did not wash hands after smoking in the back which I could see, since I was sitting in front of kitchen entrance. One elderly bartender was munching on olives, pretzels while talking to customers- again not washing hands. I had tough time munching on my olives. I dared not use their restroom.

Although we can never find out what goes on behind the kitchen doors, when we see such things in front of us- it leaves bad taste no matter how exotic the Negroni. No tip was given nor did the elderly man on the...

Was recommended to go here by a travel site, and thought, why not. It's right near where we are staying, I'll go check it out. Honestly, the atmosphere seemed nice, but the man running the table service was really rude. Almost like he was begging for bad reviews so less people would go in and he wouldn't have to work as much. We had to interrupt him from his texting (I guess that upset him) to order. The bar staff made our drink promptly and then the server rudely put our drinks down. He then bought our receipt over and slapped it on the table, and we hadn't asked for the bill so I guess he made the decision we were done. At that point it was evident he didn't want us there so I had a bit of a laugh and proceeded to drink up. While I was drinking I look over at another couple and their drink, which was the same as ours (amaretto spritz has a unique colour), no joke double the size. I can't be sure they gave us a smaller drink but it was a suspicious coincident. Hopefully old mate was just having a bad day, because carrying on like that all the time couldn't be good for your...

Bar Basso holds a special place in Milan's bustling scene, especially during the rush hour tradition of Salone del Mobile. Despite the crowds, the ambiance remains lively and inviting, creating the perfect atmosphere for socializing and unwinding.

While the cocktails may not be meticulously crafted, they still hit the spot and contribute to the overall experience. It's understandable given the high volume of customers they serve, and the fact that they manage to maintain consistency is commendable.

A fun fact about Bar Basso: It's famous for inventing the iconic cocktail, the Negroni Sbagliato, in the 1960s. This beloved establishment has been a staple in Milan's cocktail culture ever since, attracting locals and visitors alike with its rich history and vibrant energy.

Overall, Bar Basso is more than just a bar; it's a cultural institution for designers and architects from all over the world where tradition and modernity converge, making it a must-visit destination for anyone looking to immerse themselves in Milanese...