Vergani — Restaurant in Milan

I stopped by this spot after seeing very highly reviews. Unfortunately they left nothing to be desired and I do not whatsoever recommend..… I came for a pistachio croissant which was served very dry and tested not so fresh, the pistachio cream inside it was completely dry and hard as a stone, asked if they can at least warm it up a little they said NO without even considering a customer’s satisfaction, both 2 guys working here are very grumpy and seemed un interested for the service they should offer. The place has a small seating arrangement inside and outside, when it’s full you obviously stand. I wonder why it has so many positive reviews when clearly they don’t care about the customers coming in to spend money, yet they charge everything extremely expensive due to its high...

Loved having my breakfast at this cafe! It was my first time trying panettone & i was thoroughly impressed! The panettone was moist yet fluffy, and had such a bread like texture. The raisins and candied orange bits gave such a full flavour to every bite. The panettone slice was also quite affordable (2€) and it perfectly complemented the cappuccino (soy milk)(€1.5) that I ordered as well.

The panettone was so good that I even bought two more 500g of classic panettone to bring home.

However, the other pastry I tried, ciambellone con uvetta (2.3€) was not impressive. In fact it was dry and had too similar of a taste to...

This is my favorite place for breakfast in the whole world. The croissants (in Milan they call them brioches, unlike the rest of Italy that calls them cornetti) are incredible, the coffee perfect, and the crew is constantly happy, chatting with customers, singing... If there's a quiet moment, they use the time to clean everything. Also, even though I don't live in Milan and only visit occasionally, they know my usual order and prepare it as soon as they see me come in. Yes, as other posters mentioned, the pistacchio cream croissants are unbelievable. Please...