I've only been there twice. First time we had a tray with grilled meat and a spritz to drink. Meat was okeysh,not very tasty although wery well cooked, while the spritz did not tasted of alcohol at all, we mentioned to the waitress however she didn't explain why,or offered to make new ones. The second time we went for a burger, it was so delicious, the French fries also so tasty I could have eaten more. I had a passion fruit spritz this time, but I couldn't drink it, l did not like it at all. My guest had wine and he was very happy, the waitress was rude, without even realising, let's say, no manners at all. Overall, it's a nice place with a great atmosphere thanks to an open air space. If you like strong spritz, it's not the right place, just drink...
Read more"I can't rave enough about our experiences at Monang Steak House in Pula. Every time we've dined there, it's been an incredible journey of savoring fantastic food at a reasonable price. The team's quick and friendly service consistently reflects their genuine customer-oriented approach. The quality of the meat they serve is beyond compare, setting a new standard that's far from the ordinary. Monang effortlessly secures the top position in Pula when compared to its competitors. And for those seeking an additional treat, their bar 'Banksey' offers an impressive array of choices and expertly crafted cocktails. Pro tip: If you're intrigued by the idea of indulging in Sardinian maialino, make sure to book in advance for this unforgettable...
Read moreGood food, nice place but be aware the meat is paid by grams and they give you about 680 grams (we imagined it was 300g) and we end up paying 34€ per plate. We felt like the crew should have told us it was this much meat. Also we asked a glass of wine, and in the menu it was 3 euros, on the bill it was 4,50 … nothing much but gave us the impression of a misleading menu/place. The staff was slow and we had to call several times to order, as every time one arrived , she would say it was with...
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