Bistrot 76 - Stresa — Restaurant in Stresa

Expected more for this Michelin listed restaurant. Bread was clearly a few days old and the crostini seemed to be a cheap industrialized brand. Service was below expectations. No flexibility neither good advise for our 4 year old kid. Kid’s meal was fully charged and ended up being the most expensive of the table! Appetizer was very disapointing (scallops carpaccio with creme fraiche and lemon - could do better myself). Failed to bring the wine on time so had to eat appetizer without it. Pasta was the only good thing, it was really outstanding. Coffee with not even a biscuit. I believe this restaurant should be de-listed...

Visited on a quiet Sunday lunchtime, hoping it was more true to the positive than the negative reviews. The dining room is beautiful - art deco 1920s vibe with a lovely grape-entwined terrace. However, service and food sadly didn't meet my expectations. Had to wait 10 minutes for even a menu, had to ask for them to send bread, and once I'd finally ordered, the food took over 40 minutes to arrive. The prawn tagliolini - pasta was slightly overdone, although not many prawns they were sweet. Had to rush out of there in the end. Hope others have better luck with the...

We went to this restaurant for dinner. First they asked my mom and dad what they wanted, and they got drinks. After the waitress got back with the drinks she didn’t even ask me or my sister if I wanted anything to drink. We ended up just asking. Then I ordered the lake pearch fish. Had no description and I thought if would be simple fish with some seasoning. But I was wrong. It came out with curry rice and it looked and tasted like the fish was dunked in egg and cooked. It didn’t say anything about curry or anything. The atmosphere was...