Le Due Fontane — Restaurant in Taranto

A Seafood Delight and Impeccable Service in Taranto

I recently had the pleasure of dining in this restaurant in Taranto, where I indulged in a delightful bowl of mussel soup, and the experience left me thoroughly impressed. Not only was the taste of the soup exceptional, but the restaurant's warm and welcoming ambiance coupled with the incredible staff made it a memorable dining experience.

To begin with, the mussel soup I ordered was absolutely outstanding. Every spoonful was bursting with the fresh flavors of the sea, and the expertly blended ingredients complemented each other perfectly. The mussels were plump and cooked to perfection, while the broth was rich and flavorful. It surpassed my expectations, leaving me craving for more. I can also say the same for the first course and dessert.

What truly sets this restaurant apart, however, is the exceptional service provided by the staff. From the moment I stepped in, I was greeted with genuine warmth and hospitality. The waitstaff was attentive, cordial, and had an extensive knowledge of the menu, offering helpful recommendations and ensuring that all of my needs were met. Their professionalism and friendliness created a relaxed and enjoyable dining atmosphere. It's not often that you find such dedication to customer satisfaction, and it made dining at this restaurant a pleasure from start to finish.

In conclusion, this restaurant is undoubtedly a gem. I highly recommend this establishment to anyone seeking a delectable seafood experience coupled with attentive and...

There must have been a football game on because apart from the chef no one gave a rats arse !! We were given the QR code right at the beginning but the sign came up as malicious re the website menu ( I was not the only one as a couple in the corner had the same issue but I think the wife's phone operates and brought up the menu ) ..but my point being surely you have some back up ..they did after all take our orders on pen and pencil !!

Therefore we were shown on a mobile photo a one page menu .. So little choice ... we had an excellent mixed fish ravioli followed by a well cooked piece of tuna and swordfish and despite asking for two different deserts we got the same two....know the chef can definitely cook but there was no hospitality experience everyone spent the majority of their time watching a football match on their iphones ...sad but even an indictment of what I have always considered the dining experience of the world . I visited for close on...

The food was excellent, although I was very disappointed with the non transparent upselling that was going on. I asked for the menu’s chef pasta of the day (25 eur) and was upsold without knowing the price of the dish fully- it ended up being 100 euros just for the pasta dish, my fault for not asking fully asking but that type of practice is a bit scammy and they took me for a tourist. Sadly will not return or recommend. There are much more authentic and genuine places in...