La Cozza Ubriaca — Restaurant in Trapani

This unassuming little restaurant is tucked away in the shade of a beautiful tree-lined path near the port, off the main streets. We stumbled upon it by chance and were so blown away by the incredible flavors that we came back the very next day — all the way from another city!

The menu features the very best of the region’s cuisine, including gambero rosso, fresh sardines (not rolled appetizers, but proper fillets), and much more. Prices are at least half of what you’ll find on the neighboring streets, while the quality is on a completely different level!

White tablecloths and a very comfortable, relaxed atmosphere make for a perfect dining experience.

Don’t be surprised by the handwritten bill at the end of your meal — it’s always spot-on! We didn’t realize that the tip wasn’t included and didn’t leave one, which we felt terrible about later. By the time we figured it out, we were already gone. We’ll definitely be back — and we’ll make sure to show our appreciation next time.

Without a doubt, this is the best restaurant in Trapani...

I recently dined at Ristorante la cozza ubriaca, and overall, it was a pleasant experience. The servers were attentive and provided excellent service throughout the meal. The Pulpo and Cannellone were highlights, with the Pulpo being particularly delightful.

However, I noticed that some of the fish dishes weren't as fresh as I expected, which was a bit disappointing. Additionally, while the Cannellone was good, it was surprisingly sweet for my taste.

The pasta was decent, but it didn't stand out compared to the other dishes. Despite these minor setbacks, I would still recommend Ristorante la cozza ubriaca for its friendly service and...

We came here on our first night in Sicily. The clams and spaghetti were decent though nothing particularly special. My partner had the the sea urchin spaghetti but couldn’t eat it as it tasted like a rock pool. We were unsure if it was supposed to taste like this (the service English spoken was not good enough to ask)! The calamari and the steak were tough but we liked the Sicilian sparkling wine and lemon sorbetto. The service was friendly enough and it was a nice setting though a average meal. We ended up here because our preferred spots were booked up (so might be worth...