Trattoria Il Brucaliffo, Trapani — Restaurant in Trapani

Wonderful good in an incredibly welcoming environment. Swordfish pasta with eggplant was light yet flavorful. The fish with couscous has a drier couscous than most places and they provide a soup to flavor it to your taste. The shrimp is crunchy and it's fun experience. The Trampani pesto with eggplant was delicious, with fresh pasta and ample eggplant and a delicate pesto that wasn't overdone in garlic.

Local wines pair well with the meal. We were very fortunate to have the chef and owner sit with us afterwards and share her special grapefruit liquor. We sat outside in a small street that accommodated three tables. Very reasonably priced. A fantastic experience and...

We stumbled across this place, it was late and they kindly agreed to serve us. It couldn’t have been a better choice. The food was fantastic. We all ordered different pasta dishes and were not disappointed at all. From the specials of the day (swordfish eggs), the gambas or the traditional pesto all trapanese. What made this place even more special was the family that run it. The food and the whole experience is done with such love. It’s exactly the experience you will remember for a while.

Grazie mille famiglia! We hope to treat you with Indian...

This is a very lovely and quaint place. We try to avoid the main streets full of people and go out of our way to find those gems in the hidden streets and this one did not disappoint. I was craving a salad after days of pasta and bread. They were kind and made a nice big salad with tomatoes and capers etc and a lovely plate of grilled swordfish that included fresh arugula. This was the best arugula I have ever tasted and the fish was perfect. The service was fantastic and we ended with lemon sorbetto. A...