The Gambero restaurant in Varazze is a small place with 12 tables where you can eat fresh fish specialty. They have outside a garden which will be open spring time. The quality of the fish is very high they have a menu of several fish specialty and an extra menu which I suggest , where there is an offer of the best fresh news. You can get also menu suggestions directly from the chef. I got linguine with branzino where the pasta was very good and the fresh fish also of superb quality. That day there were fresh oysters, tuna tartare , fish mixed fried and so on. The service was also excellent and it paid attention to the customer. I...
Read moreItalian fish and seafood trattoria. Food is unnoticeable and bland on average (I tried linguine with vongole, which was very oily and not “risottata” and seafood pasta). A little expensive for the quality and portions. In summer seating is in the outdoor terrace, though table set and clothing is a bit shabby. Service is friendly and warm, also very quick. I don’t think I’ll be back and I won’t recommend...
Read moreExcellent. Great Menü selection. I asked for the recommendations although I had already some ideas. (Calamares fritas looked amazing). I took the recommendation and didn't regret it. I had tuna tartar just wonderful with some vino blanco, spaghetti allo scoglio (perfectly cooked al dente and super tasty salsa and seafood) and tiramisu (yammi). 41€ including water, bread and...
Read more