We was stopped by the queue in front of the little shop. You need to decide and order through a machine outside the store and the workers will organize the entry based on the production and people in store. They provide stand table and drinking water in store. Since the montblanc is made of side cream, people eat fast and leave fast. It’s a bit sweet but really delicious, but we left over the center candy part because it’s just...
Read moreThe shop required you to buy and pay the desserts using the machine outside of the shop; then you could give the staff at the corner your ticket. It was quite a short wait and the dessert was quite nice. The portion was smaller than I thought. It was quite sweet. There were no seats but only standing side tables near the wall. The shop was very packed and people kept running in so it was not the most pleasant...
Read more♤¥1000 for montblanc... hmmm It's a bit too pricey for me, despite of its inner softcream + 1 piece of baked meringue. ♡Overall taste was good. The marron thread and cool softcream went quite well together. And the meringue gave me another texture to enjoy. ♧There was no seat at all. They only gave you a standing counter bar. So I only gave...
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