Nakau Kansai Airport Shop — Restaurant in Izumisano

Late-Night Delight at Nakau: A Kansai Airport Terminal 1 Must-Try"

Arriving at Kansai Airport after a long flight from Sapporo, I was looking for a quick and satisfying meal before heading to a bench in Terminal 1 to wait for my next early flight. That's when I stumbled upon Nakau, a 24-hour noodle and rice place within Aeroplaza in Terminal 1.

As soon as I stepped in, I was greeted with a warm and inviting atmosphere. The menu offered a variety of options, but I decided to try the Soba with tempura bits. To my delight, the soup was hot and filling, just what I needed on a cold winter night. I also added a raw egg, which added a unique twist to the dish and elevated its flavor even further.

The prices at Nakau were a pleasant surprise, with the soba and egg costing just 400 yen and 80 yen, respectively. And, as an added bonus, water was available for free, making it a fantastic value for a late-night meal.

I was pleased with my experience at Nakau, and would definitely recommend it to anyone traveling through Kansai Airport Terminal 1. Whether you're looking for a quick bite in the middle of the night or a satisfying meal before your next flight, Nakau is the perfect spot. Don't miss out on this hidden gem in...

One of the few places available after 8pm as most restaurants are closed. Which is why they get a bonus star for a chain restaurant. Their set meal is affordable and I enjoyed the cold Dan Dan udon noodles alongside my oyako don (go for the charcoal grilled chicken).

They have beer and fried chicken kaarage as various set options so if you are looking for beer🍺 to drink, you are covered!

Help yourself to the free flow water at the station!

You can order from an automated machine and select English language which is great! Pay at the cashier with your ticket once you finish ordering and they will flash your number on the LED screen when your food is ready...

搭乗の3時間前、昼頃にこの店の親子丼セットを試しました。料理が出てきて、鶏肉をひっくり返してみると、一面が生のピンク色でした。その時は日本の食文化が違うのだと思い、特に気にせず食べました。しかし、飛行機に乗った後、腹痛が始まり、最終的には機内のトイレに行かざるを得ませんでした。下痢をしました。帰国するまでずっとお腹の調子が悪く、飛行機を降りた直後にまたトイレに直行し、家に帰ってからも続きました。今後、この店ではもう食べないと思います。（搭乗前の朝と昼は排便が正常で快適でしたし、搭乗前に食べたのはこの店の料理だけだったので、消化時間を考えると確かにこの店の食べ物が原因だと思います。） -------------------------------------------------------------------------------------------------------About three hours before boarding, around noon, I tried the oyakodon set at this restaurant. When the dish arrived, I flipped the chicken over and found that one side was raw and pink. At the time, I thought it was just a difference in Japanese food culture and didn't think much of it, so I ate it. However, after boarding the plane, my stomach started to hurt, and I eventually had to go to the airplane bathroom. I had diarrhea. Until I returned home, I continued to feel unwell, and as soon as I got off the plane, I rushed to the bathroom again, and it continued at home. I don't think I'll be eating at this restaurant again in the future! (Because my bowel movements were normal and smooth before boarding in the morning and at noon, and the only meal I had before boarding was from this restaurant, I believe it was indeed the food from this restaurant...