Horaiken

For my fellow Gen Zers this was BUSSIN. I had to wait a bit to be seated as I came at a busy time but honestly it was so worth it. The braised pork buns were literally melt in your mouth delicious, the shrimp dumplings were heaven and the dessert was crispy, sweet and just overall goodness in a ball. I did ball out a bit so this meal (braised pork, shrimp dumplings, small rice, 2 x sesame balls and a beer) was 4200 yen, but honestly, as a treat it was so worth it. The staff were also amazing; I had two waiters serve me, both super friendly and both knowing English to guide me through the process. The interior decor is also super beautiful. Great spot for a special occasion or fine dining lunch/dinner. If I didn’t live in Australia I would definitely come back.