Sapporo Hien Naha — Restaurant in Naha

The Miso ramen is our favorite dish here. The broth has a wonderfully rich and flavorful taste, with a delightful smokiness from the fried onions. The bamboo shoots are thick and tender. The one thing we wish they would change is making the boiled egg a slightly sweeter flavor. The broth does tend to be a bit on the salty side, but you can request a lighter soup to help mellow that out. This is especially useful on very hot days when the saltiness can be more pronounced.

We appreciate that the restaurant is thoughtful in compensating customers who parked at the nearby coin parking lot - they will give you a free size upgrade or extra bamboo shoots as a nice perk.

Very friendly staff ( ^ω^ )

Overall, the Miso ramen is a standout dish with its deep, complex flavors and quality ingredients. The few minor tweaks we'd suggest would make it even...

indoor sitting is pretty clean, comfy there is a bar table sitting area where u can watch while chef preps ur bowl of ramen. we ordered a 900 yen soy sauce ramen, it comes with a serve of chasiu it tastes different from the regular ramen u get from other stores possibly because they stir fry few bits and pieces before adding the broth and ramen in so it is more fragrant than usual:) noodles were chewy and broth was...

Had a nice bowl of ramen here during my time in Okinawa. Everything was pretty standard — tasty, comforting, and just what you'd expect from a good ramen spot. What really surprised me was the spicy ramen — it packed way more heat than anywhere else I've tried so far (though I’ve only had ramen four times in Okinawa). If you’re into spicy food, definitely...