Steak House 88 Tsuji Main Branch — Restaurant in Naha

Due to all the TikTok hype up video, I have been to this shop by driving one hours from my hotel. The Resturant located in a convenient place with car parking.

As for the foods, it’s totally over priced with low volume. The quality of the foods is not top range, just a regular steakhouse with hyped up social media. I have no idea why the price are so high in this shop compare to others steakhouse with better foods menu & drink option. Two people spend more than 10K JPY & still feeling hungry to fill up with local ramen lol.

As for payment , the so called network issue is a lie, any types of such issue can be solve with five minutes give 24/7 service from networking company. That’s means they like to sale by cash.

As for the staff , they seem very tired people; nothing about greeting customer with a smiles.

Room temperatures set around 17-18 degree which feel cold during the stay. They suppose to set it 22-23 degree for a warmer vibes.

Finally, this is an overpriced resturant , it’s not worthy to spend so much money since other similar option available with almost half the price they charge. I hope my personal experience & opinion help to others dinner for make a...

Awesome Yakiniku place, one of the best on the island.

I've been to several Yakiniku restaurants, and the restaurants that do unlimited meat will typically give you cheaper, chewier cuts of meat, but here it's very well marbled and very soft meat. Adding endless snow crab legs and a suprisingly good endless drinks menu, all tallied to about ¥13000 for two, is well worth it, although if you were to not order the crab legs and the drinks, it would be cheaper.

For order recommendations, their bacon is very succulent, and their bibimbap is good too.

The environment is very good as well. Separate rooms, good lighting, somewhat modern decor, and food presentation make the experience better. Servers were polite as well. The tablet menu has a fairly good english option as well.

I'd suggest booking / making a reservation in advance, since coming in without a reservation on a weekend will only get you turned away. The place is usually booked entirely through...

There is English under Japanese.

波上宮に参拝に行き泊まっていたホテルに歩いていると、大好きなステーキハウス88の本店に遭遇‼️ これは行かなきゃと思い、しっかりと突撃してきました☆ 13時半頃の到着でしたが、1組待ちでビックリしましたΣ（・□・；）

メニュー表を見ていると、心なしか他の店舗よりメニューが多い気がしました(o^^o) 本日は、 赤身と脂身が層になっており、肉の旨み溢れる部位。 焼肉では「骨付きカルビ」として提供されることで知られている肉の◯ショートリブステーキ400g(¥3,080)に◯88秘伝！にんにく薬味(¥330)をトッピングでレアで注文しました(・∀・)

しばらくすると、サラダとスープが運ばれてきます☆ 今日もモチロン米は抜きです‼️ サラダは、サウザンドレッシングみたいのをかけました✨ 美味しいですね(((o(ﾟ▽ﾟ)o))) スープは、薄いコーンスープみたいので優しい味でした(๑◡◡