Curry & Spice Payokay (パヨカイ) in Sapporo is a hidden gem for anyone craving authentic South Indian meals. Located in Toyohira Ward, this restaurant is celebrated for delivering a satisfying culinary experience without reservation, making it easily accessible for spontaneous visits.
The menu features classic South Indian dishes, emphasizing flavorful curries, spiced rice, and perfectly crisp papadum. The authenticity of the meals is unmatched in Sapporo, making it a standout spot for South Indian cuisine enthusiasts. Each dish is meticulously prepared, perfectly balancing spices and flavors, transporting diners to South India.
The relaxed and welcoming atmosphere adds to the experience, allowing guests to enjoy the delicious food fully. With its dedication to authentic flavors and customer satisfaction, Curry & Spice Payokay has rightfully earned its reputation as the go-to destination for South Indian meals in Sapporo.
Whether you’re a local or a traveler, this restaurant promises a satisfying and memorable dining experience. Don’t miss the chance to indulge in some of the best South Indian cuisine...
Read moreWhat a pleasure it is to find such an amazingly authentic South Indian thali in Japan’s northernmost island! Located in a quietish neighbourhood across the Toyohira River from Susukino, this unpretentious small restaurant is big on taste.
The basic vegetarian set of some eight dishes, basmati rice, and a freshly-fried papadum - all lovingly plated - is an absolute feast for the eyes and tummy. Add a serving from the daily choice of non-veg curries and it’s almost guaranteed to send one into postprandial bliss!
For the uninitiated, there’s even meticulously worded explainers: names and descriptions of each dish, as well as suggestions on how best to enjoy the meal.
The unfailingly polite and friendly Japanese chef/owner takes his craft very seriously - and it shows! This is definitely one of those restaurants I’d like to visit repeatedly each time...
Read moreI visited with a friend on a Wednesday at around 1pm without a reservation. There is no dedicated parking, but there are oaid parking areas about 5 minutes walk from the restaurant. There aren't many seats and we were lucky to get a seat as soon as we walked in. Lots of other people who came after us we informed that they will have to wait as the seats are full. Seating is provided first come first serve. The restaurant had a very nice curry smell as you walked in. You can select the vegetarian set and then add chicken or fish portions as per your requirements. Since the restaurant was crowded, we received our food after about 25 minutes of waiting. The food looked and tasted good. The owner speaks...
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