I can't recommend this restaurant enough. If I live in Tokyo, this is the place I'd bring close friends to for an intimate dinner. I won't write about the sea urchin pasta since everyone already raved about it (of course it was delicious!). I was so blown away by the complimentary focaccia.
I was not feeling very well physically and mentally on the day I visited this restaurant. However the food was so good and the staffs were so nice, I felt optimistic again. They even gave me a second foccacia because I loved it so much. Then the chef gave me extra muscat as a service on my pudding dessert. They really made my...
Read moreIn a lovely hidden alley, a true Japanese experience offering the delights of all the best of Italian food, wrapped in a gorgeous and elegant Japanese experience. Food was perfectly delicate, , including focaccia - with Japanese elegance with slightly sweeter taste, including luxurious pasta and stewed Swordfish with capers - with the freshness and lighter style of Japanese flair - topped off with the most exquisite “molten-lava chocolate (cake) - bittersweet- I have ever tasted! Wholeheartedly recommend this too-hidden luscious...
Read moreTotally unexpected, discovered this hidden Tokyo gem with Japanese Fusion Italian cooking, taking finest of Japanese ingredients blending this into Italian dishes, such as a an antipasti of scallop, salmon and octopus, sea urchin risotto or carbonara inspired pasta that beats the original in flavors and texture. Cross Japanese-Italian decor (and silverware), friendly service by pleasant and...
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