New Japan Yakiniku Higashinihonbashi store — Restaurant in Tokyo

We went in at around 10:30pm, knowing their closing time is 11:30pm. We ordered quickly and the raw meat were served quickly as well.

Food was not bad. The lady who served us was also good, helpful and could speak English.

But when another lady delivered the last plate of raw beef, she was careless and rush (maybe because she was in a hurry given that the closing time was approaching) and bumped down the chop sticks of my wife. It was not a big deal but she did not say nothing and of course did not give any apology, leading me to think that she was a little bit rude.

When we almost finished (with me still having a piece of meat on my plate to finish), this same lady took all of our sauces! I know closing time is approaching but this is not the reason for that. I would also like to emphasize on the fact that we actually left the table at no later than 11:15pm! (So was all these really necessary?!)

I'm not sure but I think that these 2 restaurant staff are not Japanese, maybe south east Asians, (this is never meant to be discrimination) and I think a Japanese would not have done this in the same way. Nonetheless, the first lady who served us was good!

10% service charge...

My visit to Shin-Nihon Yakiniku was a true highlight of my trip to Japan. This steakhouse exceeded all expectations, offering not just a meal, but a genuine culinary experience. The atmosphere is imbued with Japanese hospitality and attention to detail.

But of course, the star of the show is the meat. The authentic Wagyu beef was an absolute perfection: succulent and tender on the inside, with a perfect sear on the outside. Every bite was a masterpiece. The accompanying sides and sauces were I especially want to mention Georgian wine, which I found here to my great surprise 😍😍😍😍

The service was impeccable: attentive and polite staff who were quick to respond to our every need, helped us navigate the menu and created a relaxed and enjoyable atmosphere

This place is an absolute must-visit for any meat lover traveling in Japan. I highly recommend this restaurant and I'm confident you won't be...

I was craving for some beef meat, and I found this very nice restaurant close to my hotel. The meat was perfect and you can grill it directly on your table and dip it in delicious Japanese sauces. I also ordered a salad as a side, with anchovies, it waa very well portioned and with a nice sesam and nuts dressing. I also got a rice with raw egg, something typical of Japanese cuisine, and it tasted very well with onions I ordered also an Oolong Tea, homemade Many foreigners complain about the small portions of food you get in Japan, but in this place portions were quite enough and I was completely satisfied afterwards Personal was very polite and patient even though my Japanese is still not fluent enough. I really appreciate that.

Please feel free to dine here...