Sushi Toyakitori Daichi Koenjiten — Restaurant in Tokyo

1st visit scroll down 2nd visit October 2024 Quite a change. It’s busy now, Japanese are flocking here but it must be for the Nihonshu selection more than the food. The sashimi was quite disappointing this time, they’re serving more customers and the quality has dropped. The grilled meats are quite good, some a bit dry so maybe safer to order with tare sauce rather than salt which is a bit of a bummer personally. The Nihonshu selection is still great and for service they now use a tablet ordering system which does have an English option. Basically it’s alright but pretty average. I won’t really bother coming again but also I wouldn’t mind coming if it ended up that way.

1st visit March 2024. It’s good! The sashimi is really tasty and the selection of Japanese sake available is very good and reasonably priced. Everything we ate was actually very tasty and the staff are kind. You can enjoy delicious food and drinks with 80s...

We came to this restaurant three times during our trip to Tokyo. The staff is amazing and will welcome you cheerfully. Food was really good, especially the sashimi and the yakiton (pork skewers). They speak very little English but we were able to understand each other and they even accommodated a request for my daughter's food. Atmosphere is very laid back, lots of locals chilling...

Great place. This place is a lot of fun. Surprisingly spacious compared to other restaurants in this area. They serve Izakaya classics as well as some interesting twists. Atmosphere is very energetic in here; Service very good.

I was craving for sushi. Also sashimi. But they only have meat sashimi. But I also wanted some skewers. And this place has both. Fair...