Takumi Sushiko — Restaurant in Tokyo

One of the best Sushi omakase I had in Japan and the US!

Super fresh ingredients and awesome service, we really enjoyed the chat with the chef! (We can only speak English)

The most unique element and highlight of the omakase here is sushi rice, there are three different types of rice being served, and it’s by far the highest quality and rich flavored vinegar rice I ever had, just perfect!

The Nigiri doesn’t look the fanciest compared to a 3 star Michelin restaurant, but tastes as good! I had the best squid, sea urchin, white shrimp, and Spanish mackerel here! The fresh wasabi is also awesome!

Look forward to...

Incredible Sushi quality for the price. The chef is an expert and the quality is simply one of the best I have ever had. Everything is Omakase so the chef will give you everything, you can tell him what you can't eat or if you have preferences.

I will definitely be going back. It is so good. Price for 1 person during lunch time is ¥8,000. Dinner is more expensive because they serve sashimi. But it is still such a good price for this quality. It's basically $50 per person for lunch for this quality. Can't beat it. Highly recommend for the full...

It's very average at best. When in Los Angeles, this is middle level, but in Tokyo, this would be considered a waste of time.

Very odd pace, 3 servers standing around but doesn't refill sake. Didn't offer water or tea.

The worst, 30000 omakase, you leave hungry. And somehow they got a total of 240000 for a party of 4... Hmmm. Service charge? Sake? The 1 extra piece of uni? No idea what made the...