I am truly impressed on this one. I waseft wanting more. I plotted and prepared the night before, knowing the theme is beef short rid.
As always I took my time looking over the menu. Reading it I could unstand what I was going to get. The description are well put together, have a customer attempting to make more than one choice; a good thing, not a bad one. The shrimp are perfect and the sweet is balanced with savory. The beef sushi dish was very tasty and light not as heavy as I had prepared myself for, but darn good. Will be one of my favorites. The last dish a pasta with shrimp I love. But how can you go wrong with heavy cream and shrimp.
The prices are slightly above what it should be. However the staff, decor, and leadership is money well spent. When I conclude my meal. I have to the chance to watch the management shine. He brief the incoming shifting, something a 5 star Resturant does. It gives the manager time to address any issues the customers might pick out. But there were none on this day.
The location is fabulous but parking is a little difficult to find, and that's not the Loft's fault. But there is valet outside the building.
I recommend you come and check it out. One of the best server: Mellisa thank you for a...
Read moreIf you’re a fan of exploring diverse flavors from around the world, this international cuisine restaurant is the perfect destination. Recently, they’ve updated their menu, and it’s safe to say the new options have elevated their dining experience to a whole new level. With a wide range of choices catering to various tastes and preferences, the restaurant ensures there’s something for everyone.
The quality of the food is exceptional, with dishes crafted to meet the highest culinary standards. Each meal is a delightful blend of authentic flavors and creative presentation, leaving your taste buds thoroughly satisfied. Whether you’re indulging in a hearty main course or sampling one of their signature desserts, the attention to detail is evident...
Read moreThe restaurant is way below average. Decor is nice but an all black and very well lit places will definitely show if the tables and cutlery were cleaned properly or not. My cutlery had to be replaced because they were oily.
The fried shrimp was nice but the mango sauce was a bit spicy for me. The chicken wrapped in cheese was average. Nothing special about it. The srilankan rice was way underseasoned and the coconut sauce was very overpowering with the lemongrass.
Sorry I could not remember the names of the dishes and didn’t take any photos.
Overall, I wouldn’t be encouraged or encourage anyone I know to come to this restaurant. The hype is fake and overrating the restaurant. Not worth the 40...
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