Coming here requires quite a bit of a walk if you're coming in from the old town area. Helmed by three women, the food here is affordable and delicious. I started my meal with the Luang Prabang sausage (25k). While the portion seems small, the sausage was very good. It is unlike any of the Western sausages I have tried. It also comes served with some chilli paste, which will change the taste of the dish. The mixed vegetables (25k) were fragrant. The oyster sauce smell was very strong, and the vegetables were all coated with the sauce. I also liked the variety of vegetables in this dish. The star of my meal was the chicken stew (30k). This dish is flavoured with dill, lemongrass and basil, and comes with egg plants. This wholesome dish was slightly peppery and taste of it was uniquely good.

Edit: came here for a second visit and I received a warm welcome. I had the Khaiphaen (20k), and this was amazingly good on its own. Not too salty. You can make it taste better with the chilli paste that comes with the Luang Prabang sausage. I also had the pork laarb (35k) and this was good. Very fragrant and with shallots mixed in.