Hoong Fok Kopitiam 鸿福美食冰室 — Restaurant in Ampang Jaya Municipal Council

It’s quite a new restaurant. We tried these:

Signature Wu Fu Lin Men appetiser: five different items which are well-liked by our family

Steamed soon hock fish: fresh, big & delicious. Reasonable price.

Seafood stew with mushrooms, sea cucumbers, fish maw, etc: also good

Osmanthus fin (Guai fa chi): not the style that we’re used to. Not real shark’s fins used, suitable for those who wish to avoid having shark’s fins

The manager, Chloe, is very helpful, honest & experienced. The young staff needs more training.

Overall, can give the...

The Bak Kut Teh is super expensive. A small pot cost RM 22, much more expensive than the famous Bak Kut Teh at other places. Furthermore it is cooked by foreigner and don't have the taste of Bak Kut Teh. Can see from photo, the soup is so plain. A small bowl of Chili pan mee cost is RM 13.50, very expensive and super salty. It is also cooked by foreigner. First time visit here and also my last time. All the stalls during dinner are run by foreigners. Totally different with their FB advertisement that mentioned many...

Recommended by friend to try out with disappointment not because of food by due to many food option are finished up due to good business. Manage to get a sit in a while and the overall food are goodies even though are crowded for father day celebration. Food served a bit out but quality are good as we always worry about crowded restaurant. Will patron in future for their other...