河婆饮食中心 Wisma Hopoh Miri — Restaurant in Borneo

One of the best places to eat in Miri. This place offer a myriad variety of hawker food including but not limited to Sarawak's famous kolo mee & laksa, kompyang, dim sum, curry rice, chicken rice and assorted chinese cuisine. The crown jewel of the Hopoh is the "Kueh Chap" stall which offers one of the best kueh chap you can find in Miri. The family run stall has been selling the same dish unchanged since decades ago and you find nary a table not strewn with their signature red bowls. The Kueh Chap is a dish made with flat rice noodles served with varies pork meat /innards, boiled eggs and tofu puffs served with a flavourful broth. My most favourite part of the dish is the tofu puff after they have soaked up the broth and biting in to them causes a explosion of the tasty broth in your mouth. It is definitely worth the try for anyone visiting Miri. There is also the option to forgo the innards if they not...

A food court setting with multiple hawker stalls selling various things from dim sum, traditional Chinese kueh, kolomee, kueh chap, duck rice, etc. It can get very crowded. We ordered the Chinese kueh from the aunty on the stall to the right end. The vege kueh and yam cake were very delicious. The kueh chap from the middle stall on the left was very nice and highly recommend anyone trying it. The stall in front selling dim sum wasn’t for us. Dim sum was small, very floury...

Dropped by an old favourite food court at the Hopoh Association. Only reason for infrequent food calls is the difficulty in finding a nearby parking space! Food is still A1 in most of the stalls. Favourite dish - steaming hot mixed meat soup noodle is simply yummy. Well worth the RM 6. A other favourite is the fresh chicken man seng....so tasty with generous rice wine. Place has toilets which are clean. Well...