KANDY Restobar — Restaurant in George Town

Was really looking forward to trying Sri Lankan food and came with my family and friends. There weren’t many customers, only about three tables occupied, so we expected our food to arrive within an hour. Unfortunately, we were disappointed. Each dish took around 20 minutes to arrive, one after another.

The eggplant dish was very dry and came in such a small portion. The biggest disappointment was the Beef Pepperoni Pizza, it cost RM31, but the size was ridiculously small. The crust was extremely thin and dry, which made it even worse.

Overall, we felt the experience was not worth the price. Poor service, small portions, and disappointing food quality. Sadly, we won’t...

My partner and I fell across this restaurant while walking around Armenian Street and we are so happy we did!

It was our first time trying Sri Lankan food; everything was absolutely delicious and super aromatic (a lot of cloves, cumin, cinnamon, etc.)

There were a lot of vegetarian options to choose from and they were all clearly identified on the menu. We had the pumpkin curry and white cashew curry as mains and would recommend both.

To top it off, service was top knotch. Waiters/owner were so nice and smiling and took the time to guide us through the menu and make recommendations. Really worth trying this...

Such a fabulous meal here; I had the pol coconut sambal, served with chicken curry & deal. Initially, I thought I was being short served as the portions looked a bit small, but no - the richness of the curry sauce, the tender meatiness of the chicken, the crisp hot density of the pol sambar and the subtle spicing of the dual all combined to create a treat for the senses and a party in my mouth - wow! The menu reads very well, with more vegetarian options than meat-based, and I would happily eat my way through it all. But that curry sauce, the spicing, the texture - there's a serious chef at work here. A...