This is a simple restaurant with a long history. They were previously operating in the now famous Jonker Street for many years. They still serve the same dishes that they were serving for the last 60 years.
Their curry chicken and braised pork are good and popular. Their cabbage dish is simple and still very popular. The curry is Chinese Style and different from the usual curry. Braised Tofu, Braised Tofu Pok and Braised Eggs go well with curry rice.
Their drink choices are the usual coffee shop selections.
Their service is fast.
Cleanliness is good.
Prices are very reasonable. Cash and e-wallet payments are now accepted here.
Parkings are roadside parkings. Usually have no problem getting a parking slot.
Patrons on wheelchairs can patronize this restaurant easily.
28-11-2024 : The restaurant recently installed air conditioners. Dining is more comfortable than before. Food qualities and portions maintained. Prices still competitive. A good place to enjoy traditional...
Read moreExperience the unparalleled flavors and distinctive charm of Melaka, where traditional tastes meet a unique culinary style. Unmatched in KL, their standout dish features a tantalizing blend of braised pork gravy and curry, accompanied by delectable curry chicken, braised pork, and tofu. Enhance your meal with the addition of their mouthwatering braised egg. Having relocated from Jonker Street, this historic eatery has been delighting patrons since 1950. Escape the tourist traps and savor the true essence of local Melaka cuisine...
Read moreEvery time I come to Malacca on business, I’m sure to head to this restaurant with colleagues, clients, or business partners and just made a return trip here again…
The rice is as sizable as always and the meat is of good portions, particularly the pork and chicken wings. And seems like the taste never changed over the years, with the same great flavor from previously!
Which explains why in addition to the few of us eating in, there was also a queue of 4-5 people at any one time when...
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