Mee Racun 3G — Restaurant in Johor

A place frequented by the locals. Delicious Nasi Goreng and Paru Goreng. A must try. Sambal tumis is good too. The specialty is Mee Racun Daging/Ayam. Delicious too. A must try. RM9 per bowl. The mee/noodle texture is special, a bit like mee tarik and spaghetti. The noodle size is bigger than yellow noodles but softer and tastier. So, Mee Racun is essentially a bowl of noodles topped with very tender beef/chicken, garnished with carrot, cabbage and chillie. A bit of sauce is added just nicely enough to blend with the noodles. The sauce is like a lighter version of spaghetti bolognese. A must visit good makan place...

Oh so this is the famous Mee Racun of Batu Pahat fame. OK not bad, I get it. I was lucky that I got the last few plates of Mee Tulang! This dish runs out fast because the local do really eat them. Tastes OK. I get it. My only gripe for this branch is the atmosphere and the overall cleanliness. But if you are OK with that kind of streetside cramp experience yes go ahead. I was told that it used to be much better and that many branches do not carry the same kind of great taste as the original. I don’t know about that but this is...

Food is very great, very appropriate for the price. The curry is sweet with a tinge of spiciness, meat is tender and the noodles is good. The only thing is that I hoped that the staff, especially waiters and cooks wear the face mask properly. Also the hygiene can be improved a little bit more so the grade would be A. Other than that, it is a must visit warung/stall/restaurant if you visit Batu...