Hidden gem. Easily missed and mistaken as a workshop. My regular pitstop coz the food is good and it is less crowded during lunch hours. Parking wise, depends on your luck.
There are a few stalls here- 4 stalls, in total.
I love one of the stalls in particular. Best and cheapest Singapore prawn noodles, fried noodles and kuey teow thus far -RM6. (*even after 5 hours, d fried noodles plus kuey teow still taste good (✪ω✪) 👍
To me, the sambal compliments the Spore prawn noodles so well as it adds an extra kick to the noodles-you can taste the dried shrimps in it. The cook is very friendly & generous with the sambal. Just let him know. No extra charge. *This stall is closed on Sundays & Mondays. Operation hours: morning, 7yish?- 2pm
Next to this stall, there is soup stall. My friend loves the bittergourd soup. Salty vege soup is good too but to me, the yam rice is just so-so. RM8 or 9. Yam rice extra charge.
Next to the soup stall is the chu chao (goreng²) stall. Big portion and cheap. Tried the fried rice+egg twice-RM7.50. Taste wise, ok. Got small prawns in fried rice. Hard to find this these days. Gossip: I believe this lady cook is the owner of this kopitiam. Operation hours: every day, except sunday. Morning 7yish? - 7pm.
Last but not least, ayam penyet stall. X comment coz belum cuba d. You can kaki...
Read moreCame for the Singapore Fried noodles but ended up falling for the homemade garlic bread. The Singapore Fried noodles were below average though the Sambal is amazing and gives a good kick. The char kueh tiao was decent. The garlic bread is definitely the star of the show, crunchy on the outside and soft...
Read moreTried the Prawn noodle. Food taste and price match...
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