I stopped by to have a quick dinner and ordered a Saigon Pork Chop Rice with Egg (at RM16), especially left a remark to the waitress for having the egg entirely cooked, including the egg yolk. There weren't busy in the restaurant although it's a Friday. When my order was served and noticed the egg was fully cooked, the pork chop was sliced into several stripes, it was tender and tasted good but the rice was a bit cold and dry, that's a star deducted here. The rest was ok, just that the environment tends to be a bit darker, in order to attract more customers, the shop lighting can be improved, coz from the outside the restaurant looks...
Read moreThe cafe has been relocated from a few doors away. The setting is now much more pleasant and clean. There is a huge improvement in the quality, taste and presentation of the food. The pig trotter prawn noodles taste much better than before. The noodles taste really excellent and the soup is very delicious. The trotter is a big piece of good quality cut with 2 pieces of prawns of reasonably big size. There are plenty of bean sprouts and some vegetables. It's a very enjoyable meal. Highly recommended authentic...
Read more2020 July: the restaurant serves hard and thick Chinese kuey teow for Vietnamese Pho soup. Tried take away service twice for 2 packets of noodle soup, waited for 45mins! Not gonna take away food from this place again
2015:Impressive chef, who is from Vietnam. The chef makes the bread, chee cheong fun by herself. The food variety is abundant. Portions are big. Food is fresh and delicious. Staffs are friendly and keen. This place is suitable for both dine alone or in big groups. The beverage variety is...
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