Economy noodles and dessert — Restaurant in Kuala Lumpur

This stall is one of the most efficient stalls I’ve ever encountered. Both in terms of space and also speed. Operating hours is from Monday to Saturday 1130 - 5pm. Sunday is off. Don’t bother ordering before 1130am. They’ll be busy cooking and displaying food. I was there at 11am and they were running around like headless chicken.

Just grab a seat, wait patiently and when they’re ready ( you’ll know by the queue) just go to the counter and grab what you fancy. I ordered nasi lemak, fried noodle and mee hoon, nasi lemak, various fried foods, some kuih, red bean soup and black glutinous rice soup.

Everything was tasty, nostalgic taste that reminds me of my childhood. No AC but it’s not too hot.

Paneling is by the road side. Not very busy road. Wil...

Before you die, do enjoy their nasi lemak packed with newspapers available only on Tuesday and Wednesdays. Also their porridge availble only on tues, thurs and saturday boiled with nuts is also worth to die for. Then you can die peacefully. Burping is allowed.Dont go after 4 pm , starts...

Roadside Chinese food stalls selling economical foods such as fried noodles, yam cakes and some dessert....