Kedai Roti Canai Pak Ali — Restaurant in Kuala Lumpur

food looks good, but i’m not sure that it’s worth the hype or wait. parking is hard so dont bother driving your car here.

we waited approximately 45mins to get a table. once we did, the waiter only then told us that the roti canai is sold out & only drinks left. lol. and we found out only because we asked. no announcement whatsoever. everybody who waited & have already ordered waited for so long only to have them tell us that the food is finish. right.

the place is flocked with UM students. inconsiderate & sit for ages when their food is already done. PSA: when you’re at a crowded eatery, get up once you’re done eating. be considerate...

Service is slow and unhygienic. So i went today to tapau and i just dun get it why the aunty yg bungkus or all the staffs there dun wanna use spatula or gloves when making contact with the roti canai. Especially the aunty. She dh pegang duit yg orng bayar, pegang calculator and pegang baju seluar dia and still wanna touch the roti canai that ppl want to bungkus that given by her husband on a plate. She can just touch the plate and transfer it into kertas bungkus. Thats it. Not necessarily touch the roti. Doesnt she has any ideas how many bacteria she's putting on the roti canai? OMG! Would be my last time...

Roti Banjir - Parata drenched in dhal, sambal & gravy Roti Canai Tsunami - Parata drenched in dhal , sambal, gravy & 2 half boiled eggs It’s the same as the Indian parata but it’s called roti Cha-nai in Malaysia.

@aliroticanaitsunami is one of the best places in Kuala Lumpur if you want to try Roti Canai, they open at 7am & it was quite packed, I had to wait for around 15 mins in queue.

The staff are very friendly & helpful, save this spot for your next KL trip 🤩

📍 @aliroticanaitsunami , open Tuesday- Sunday from 7am -...