Restaurant Soo Huat Bak Kut Teh (Oakland) — Restaurant in Negeri Sembilan

this is the main branch, there is a another branch at senawang, nice place, air conditioned, big tables, clean, staff is ok, ordering and waiting for food is normally 10-20 minutes, the BKT here is different from klang's version or KL's version, the soup here is more meaty taste, with a hint of herbs taste, my favorite is lean meat only with no innards, comes with a bit of vege on top the BKT, soup is unlimited refill(won't get scold like in klang), the dry version is a bit spicy, not for everyone, but i like it for the heavy spicy and salty taste just like all seremban food, they serve individual vege dishes, ginger chicken soup, wine chicken soup and "ham choi", with "yao char guai" as well. price is on the high side...

Try not to order soup or dry Bak Kuh Teh but if you want to try, just go there by yourself. It's simply because it's not that nice coz you can't easily stand from your chair after beating all the soup and dry Bak Kuh Teh. And the taste? Hmm, after you tasted it, you'll feel like eating alone in a table and on your own and in the end you you'll find trouble with your friends after eating to much coz you just can't help stop serving your self for more and you won't mind them, fells like they are not around after all. And Ohh!, try to mix the dry and soup into a small bowl and you find yourself missing half of your life cos you just tasted it and right away you'll be schooling your friend who...

The flavor of the bah kuh teh not strong enough, all the meat are too oily. For the Asam fish initially we ask for 非洲鱼，but they serve wrongly yet the aunt didn't admit for her mistake. We are purposely driving from kl to here just for the this bkt, but end up it was disappointed. it is totally...