A nice quaint eatery here, focused on sustainability. It actually started out from the market on the side selling surplus goods so it won’t go to waste, and they decided to cook their ingredients and hence the birth of this eatery.
They have main dishes like pasta or rice, but they are trying to start out with some zap fan options, which is pretty cool. Taste wise isn’t mind-blowing, but it’s tasteful enough to warrant a second visit. Prices would be a teeny bit lower than the cafe average. RM15 for a plate pasta.
Quite a lot of ‘work from café’ people around patronising the shop. The staff is very attentive and kind, so that’s a big plus.
If you’re big into sustainability and reducing waste, do drop by and support this...
Read moreNice little cafe that doubles up as a small grocer as well. This area is generally becoming a very popular food hub. A handful of tables for indoor seating with a couple of tables outside. Coffee was good with the beans providing a more nutty and robust taste. Chicken pesto sandwich had good flavour notes and the pesto is fresh and really shines. Would have probably preferred a slightly more artisanal type bread or an option to opt for something like a foccacia perhaps. Nasi Lemak looked good but didn't give it a try. The pumpkin soup was brilliant. Really fresh and had a smooth, puree like texture. Ambience is calming and...
Read moreDiscovered this quaint, hidden little cafe by accident when we were in the area and looking for food. Lots of gorgeous greenery shading the exterior, while the interior is cosy and simple. They even have a selection of home decor items you can purchase.
The pastas we ordered were delicious in a homely and healthier way, plus the portions were good for the prices. Service was fast and friendly despite the lunch crowd. Come here to enjoy your next meal if you'd like to support sustainability and green living, as this cafe is the brainchild of the surplus food...
Read more