The local chefs here are what makes this place amazing. Boss daughter and other locals create quality food, especially the Peranakan dishes. It's been a long time since I had some good Baba-Nyonya cuisine because it's just impossible to find in the Klang Valley.
Now, Harome (sister restaurant of Habanna) has provided this by cooking with passion, and the price isn't too high. Very reasonable, and because they just opened in July 2023, they're slowly introducing more local dishes. Can't wait...
Read morePaid a visit to this restaurant recently. It’s homey and cozy, food was great, but I really concerned about the prawns they used in their signature mee rebus. The texture was exactly like the frozen ones soaked in chemical B (which will make the color fade a little, it also extends the shelf life and most importantly the texture would be extra crispy) There are lots of restaurants that use this instead of fresh prawns to save cost but it’s a huge...
Read moreThis is the Sister restaurant of Habana, fortunately its halal. And with more interesting menu....very Malaysian.price wise, very affordable....and great varieties ....Dessert looks very tempting......SUPPORT LOCALS....SUPPORT HAROME, WONDERFUL YUMMY FOOD.Service might be a bit slow, but they prepare straight from scratch.....we love the medium rare wagyu beef, fish(very fresh) and chips...salad...
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