Restoran Soon Hock — Restaurant in Selayang Municipal Council

VERY RUDE ATTITUDE Im a regular customer with my family.. and I'm very disappointed. without any notice of "no photo taking" of the menu. One of the old aunty staff with a hair bun wearing spec yelled and shouted at me just becoz my friend are new here, and we snap a picture of the menu for future order... we don't mind to delete it either... After halfway eating. We decided to add on one more dish. And this aunty again come over with a very unsatisfied face in a bad manner. Telling us with her "LIE" saying the dish has sold out. Well... then we just accept the fate. But my family are just sitting next table so we got no choice to bring over their dish for my friend to try because they travelling far to eat here. And this Aunty come over and shout at us questioning why I took the dish from my family? And she yell again ADMITTED HERSELF THAT she purposely ask the kitchen staff NOT TO SERVE US the additional dish so that we will need to visit again next time.. WOW... what a clever...

First things first, a word of caution. Watch your step! I had the privilege of discovering some doggy treasure on my way from the parking lot. 🐕💩

But hey, when you finally make it to the restaurant, it’s like stepping into a food lover’s dream. This place is ginormous with enough seats to accommodate a small army. 🏰💺

And let me tell you, the food here is like a magician’s act. It arrived faster than my excitement could handle and vanished from my plate even quicker. 🎩🐇

The star of the show, without a doubt, was the superior lala soup. For those who aren’t in the know, lala means clams. It was clam-tastically delicious! 🐚🥄

And then there’s the fried pork belly – crispy on the outside, soft on the inside, and my taste buds threw a standing ovation. 🤩👏

In conclusion, Restoran Soon Hock is a spacious wonderland that won’t empty your pockets. Just remember, it’s not only the food that’s fast; watch your step on the way...

Last night National Day Eve, we decided not to cook and took a drive further out of radius to try out this place, Soon Hock. We ordered 3 dishes for the two of us. We just knew we will had a great dinner when we were served with salted egg green fern 'paku choy'. It was fresh chunchy sautee with salted egg yolk. (RM18) Then came my favourite dish, deep crispy fried thinly sliced pork coated with a sweet cuttlefish sauce.(RM28) We also had their house steamed fish red talapia that comes with assortment of condiments layered with soya sauce. (RM50) Food here is good, makes a great and enjoyable dinner.

Back for lunch Backlovely here for lunch today with friends. We had delicious claypot fish head curry, belacan paku, curry cuttlefish and clam soup. All taste amazing. We had a whole melon for our dessert as they on sale at...