Muna Restaurant — Restaurant in Baja California Sur

This is a difficult review for me. Right off the bat, I would caution any vegetarian against visiting this hotel. Not many options. They have appetizers and a salad. Period. That is barely 10% of their menu. No vegetarian main course dish. None. They are unable to improvise either. I send back a couple of suggestions and they politely refused. Not something I have learned to expect from a Mediterranean place. But that aside, the ambience, the atmosphere was amazing. The service was incredible (thanks Ingrid!!) and the appetizers were ate (potato brava, dips, almond hummus) were delicious. The kids stuffed mushroom were not inspiring but the welcome breads and the parting dessert place left a lingering aftertaste of unfulfilled potential. Hope they add something for us outliers.

Oh one mior thing: I loved to be able to look into the kitchen but the bright lights needed for cooking were at odds with the warm lighting where we at. Could tinting the glasses...

We had an amazing dinner on the final night of our stay. The chef’s tasting menu was absolutely exceptional—each dish was a work of art, bursting with flavor and creativity. The meal was served on beautiful Ginori china, specially chosen to complement the menu, which truly elevated the experience. Our waiter, Jorge, was the heart of the evening. His attention to detail, warm and welcoming demeanor, and deep knowledge of the menu were exceptional. He guided us through each course with such passion, ensuring that every moment felt special. His commitment to delivering a flawless dining experience shone through, and the personal touches he added made the evening unforgettable. Additionally, his thoughtful consideration of food allergies within our party was deeply appreciated, showcasing his dedication to...

We enjoyed both breakfast and dinner here, and the experience was nothing short of exceptional. The blend of flavors and cultural influences crafted by the Chef and Sous Chef created a menu that truly surprised and delighted my taste buds. Each dish was presented with impeccable attention to detail, making the experience as visually stunning as it was delicious.

The handcrafted cocktails were equally impressive perfectly balanced, refreshing, and dangerously easy to enjoy more than one. The mix of flavors and the balance of alcohol were spot on, leaving me completely satisfied.

From the warm welcome at the hostess stand to the attentive service from the waitstaff and crew, this is exactly what hospitality should feel like....