El Palmar Restaurant — Restaurant in Jalisco

A really nice restaurant at the westin resort. A nice view overseeing the pool, really pretty at night where you might see a nearby fireworks show from surrounding properties.

I ate there twice. For dinner I had the ribs and mash potatoes. The portion seemed small when you consider food in america (3 bones and a dollup on mash) but I was actually full from it. The ribs were okay, average in terms of the amount of meat. The mash potatoes were tasty but no veggies came with the meal. The rice pudding was excellent. I ordered it after seeing it on another table. i thought it was so pretty that I had to get it. It was very smooth with cinnamon and berries on top, by far the highlight of the meal.

I also went for the breakfast buffet. This is a must if you're staying around. A variety of fresh juices, meats, and even local entrees. They have an omelet bar and there very good. I wish I would have went here for...

Great for breakfast and dinner. Roberto is an amazing waiter who remembers us every morning. He always keeps the table cleared and the coffee full. The breakfast is actually pretty great with tons of options. Probably the best "free" (got morning breakfast bundle with room purchase) we have ever had. Bonus for the "resort cat" who so nicely sits by your table and waits for bacon. She's a gem. Highlight of breakfast for sure.

For dinner, it was also delicious. I had the rib eye chicharrone and my husband the burger. We both loved our food. The dessert is good too. Arturo was also amazing and kept our wine glasses filled. Got the house champagne and it was actually great.

The food was better than I was expecting from resort food. No complaints at all and definitely worth eating...

they really tried. We made a reservation for a party of eight. Both parties arrived on time. I feel like they were a bit, overwhelmed since most of the guests go to the marina. Either way we ordered our food. The kids food came out first which was fine with the exception of one other child in our party.20 to 30 minutes later, the rest of the food comes and the chicken is undercooked, like pink. We spoke to the head chef his name was Ignacio who tried his best to make it right, but once she taste raw meat, it really can’t eat anymore. We had the same issue with the breakfast buffet in the morning, our toast was...