Cocina Abierta Torre Virreyes — Restaurant in Mexico City

We've been here a few times, mostly for breakfast, and it's a great concept, even if it's taken then a while to work out the kinks of the execution. The basic idea is you can order from several different high-end restaurants that have locations within the food court, and everything is brought to your table as if it was all one big restaurant.

In general, they've done a great job of selecting a variety of really good restaurants, and unlike other "public kitchen" concepts, you aren't bombarded with scores of waiters from different restaurants competing for your order--everything is on one menu. However, the service can be a little slow, as different restaurants are slower or faster than others, and ordering/paying can be a little confusing. And it's not cheap. But in general, it's a great concept and executed well enough to be...

Great variety of restaurants in one place and it allows you to order from any of them in one big check, which lends itself to interesting combinations . It being several DIFFERENT restaurants means that individual experiences may be as different. Ask about the dishes before you order; waiters are very familiar with all menus (and if you get one who isn't, they can ask someone else who is).

There's a couple problems with the place: It is a pricey overall (but given its location, that's hardly surprising) and there is a generally poor...

A place with a varietynof option for all: from healthy and vegan to grilled steaks and sea food, but its in the pricier side. My favorite: La Poblanita, mexican food with fair prices, great taste and excellent Portions.

Its usually crowded on weekdays from 1 to 4, so if you go with a group better make a reservaron. If you go by yourself orwith a +1 you can always opt to sit at the bars because the service is faster than...