Vegamo — Restaurant in Mexico City

One of my few experiences with vegetarian food, and I can happily say that their dishes are delicious.

I recommend the Bandeja Paisa—it's a very tasty and complete dish—as well as the BBQ Burrito, which is flavorful. Be careful with the pizza; it’s not the typical pizza you know. It’s much more stuffed than usual, and remember, it’s vegan pizza, so they don’t use certain common ingredients from traditional pizza.

They have a good variety of hot and cold drinks.

I recommend not sitting outside near the street. A car might pass by and stir up a lot of dust or unpleasant odors, depending on the vehicle. Also, the ground in that area isn’t completely flat; it’s slightly inclined. If you want the best experience, go for the indoor seats or the sidewalk seating.

Unfortunately, there are certain aspects of the place that need improvement:

Dish availability – Depending on the time and day, some dishes might not be available. For example, the Bandeja Paisa is often sold out.

Service during busy hours – It can be a bit tricky to get served. There’s usually only one person at the register, and this same person often takes table orders. If you want better service without having to get up, sit inside the establishment—it's easier to get their attention.

The vegan "egg" in the Bandeja Paisa is too sweet.

Sitting outside at night is not a great experience due to the lack of lighting, and passing cars with high beams can be blinding if you're seated facing the opposite direction of traffic.

Note: Sharing pictures from both afternoon and night time...

I ordered the flautas and the falafel burger on Uber Eats yesterday. I read earlier reviews and folks were talking highly of both these menu items. The order arrived in a good amount of time, and I appreciated that I didn't have to wait long. The flautas were increíble. Crunchy, delicioso, and just had really great flavors.

The falafel burger was a real disappointment. Falafel is my favorite food in the world. I've eaten it all over the world from NYC to Greece to Oaxaca. And everywhere I've been it taste pretty much the same and has a crunchy perfectly browned outer texture and nice chickpea taste inside. This was far from anything I've ever had in my entire life. It did not taste like chickpeas at all, but oiled up balls of some type of something. The bread was good, and the basic toppings. It was disappointing to have to throw my entire falafel burger away last night.

I gave them 3 stars for the flautas and fast service. But I think they can do wayyyyyyyyy better when it comes to...

Nice place but we got weird vibes from the staff and the diners and the food was ok. We ordered a couple pizzas, flor de calabasas and chorizo potato, and a kale Caesar salad along with aguas frescas. The pizzas took forever to come out and the crust was pretty bad, too crispy and yeasty. The flor de calabasas was tasty but the chorizo on the other pizza was made of chickpeas so it was dry and fell off the pizza. We couldn’t finish the crust. As we were eating, we could overhear another table making snarky comments about us. Toward the end of our meal, our server asked us if we wanted to take the food to go and we said no. As he was taking the food away, our server made a gesture that looked like a slicing motion with across his neck with his hands. He asked again and we said no. He didn’t ask us if we wanted anything else to drink. We ordered an Oreo cake for dessert and it was ok. Would...