Il Pescatore Restorante — Restaurant in Nayarit

Beautiful restaurant!!!! We stumbled across the restaurant on a night away from our hotel, wanting to eat some proper food. Il Pescatore was wonderful. The setting, by the marina is stunning, the food even better. A party of 7 we were served by the lovely Javier. He was so friendly. We were offered drinks, had a bread course then meals. 3x steak, 1x risotto, 2x tagliatelle ragu, 1x pasta alfredo. The food was beautiful, could not be faulted at all. Tonight we visited again for my father in laws birthday. I emailed the concierge to see if there was anything they could do (decorate tables, anything just to celebrate) i had a kind response saying that they need 2 days notice (unless we had balloons etc with us we could drop off) sadly we hadnt but left it at that, the restaurant responded by saying they had booked our table and would prepare a special dessert. We arrived 8pm, greeted by Juan, our waiter, and Reuban our server. They had cordened off and fully decorated our table, right overlooking the marina, with banners and balloons it was so kind of them! My father in law was given a glass of wine, and we were all given reeths for around our necks! The steak was a real winner last time, so this time time we ordered 4x steaks, 2x lasagne bolognese (yum!!!!) 1x pasta alfredo, again a bread course was served. The food was beautiful, the staff were so friendly and the setting perfect. We were even teaching Reuban some Yorkshire (he was intrigued by our accents!!) Ey-up (hello) and grand (nice/beautiful) he was talking 'Yorkshire' to his colleagues!! The staff were so attentive, Javier, Rueban and Juan really made a nice evening out into a beautiful evening in a beautiful. We couldn't have asked for anything more, simply outstanding. Thank you all so much. If you get the opportunity to visit you MUST!!! (and dont forget to greet Reuban...

Please save your money and go anywhere else. I do not recommend this restaurant to ANYONE.

This is only 1 small example of the bad night we had.. Terrible food and service aside: We all ordered appetizers and 2 of our guests recieved their main course with their appetizer (bruschetta & fettuccini alfredo) so they just sat there while the rest of us ate our entrees.

We brushed that off and carried on, we are all very easy going but none of us had a happy experience. The food was AWFUL, service was SLOW and the server was rude.

We were double charged for our meal and had to go back to get a refund & they didn't even apologize, they tried justifying the charge... Honestly it's tough for me to leave a bad review but it was that bad.

The entire timewas a major DISAPPOINTMENT.

There are so many better places to spend your evening. Go down the block to literally...

Sicilian instrumental music playing in the background. Marina with beautiful boats right in front of the dining area. The fettuccine Alfredo was very delicious. The shrimp was cooked perfectly, at a point where it is juicy, soft and full of flavor. I had the monthly special with surf and turf. The steak was tender, juicy, flavorful, and cooked as medium rare. The fish filet had a couple of small bones, but no big deal. It had some kind of sauce that was amazing and complemented the fish amazingly. I was a bit let down by the pescatore martini cocktail. It was sweet and didn't have any personality or character. My wife had the Jamaica martini and she loved it. The old fashioned is made with cheap Canadian club whisky. It need to be bourbon. So I didn't bother. Overall, excellent dining experience and food quality. We...