Río Quintana — Restaurant in Querétaro

I usually eat at Rio Quintana at least once a month. The overall service was good. But today was extremely disappointing!! The orange juice served was “expired”. Everyone could easily fell the bas smell. After complaining, the waiter said it was because now it is not the season of Orange!!… What? It means they can serve expired food if it is not the season?? The pasta negra this time was overcooked and lacking tomato sauce, the price increased and the portion is smaller. The small ribeye was nothing better than you cook it at home And when you think everything was horrible, the waiter charged 15% tip despite I said zero due to the terrible experience. Extremely disappointed with Rio Quintana and will never...

The food was great, the portions where really nice. The personal was professional and courteous. We chose to take an entre, main course (to share) and dessert and really we were full. We also received a little bread while we waited and what we liked about it, they dont just put a basket that most people leave and then gets thrown out, they let you chose.

The terrace actually oversees the children play area, when we were there, there were hardly any kids at all so it was no issue, but I can imagine that during busy days it might be a bit noisy. So if you don't like this,...

An executive chef's review

When I go out to eat, especially at a high end restaurant where I spend 6,000 pesos, I do not want to be bombarded by very loud electronica music, followed by a live singer singing very loud Italian songs off key.

I requested the volume to be turned down so we could hear our conversation. This lasted 5 minutes before I watched them turn up the volume, La Bocha has the same problems.

A clear sign the management has no clue on how to create a high dinning experience.

Still looking for a good steak house with good meat and a good atmosphere, in...